Hotels · New York City, New York, United States
The Fifth Avenue Hotel
NEW YORK CITY, NEW YORK, UNITED STATES
Overview
The Fifth Avenue Hotel is the most awarded independent hotel in New York City. Exquisitely and eclectically designed, a Gilded Age landmark reimagined as a luxury destination, The Fifth offers thoughtful service with the utmost comfort and care, and exceptional cuisine by Chef Andrew Carmellini in the energetic heart of Manhattan.
The warm and personal welcome of the staff and the comfort of the surroundings make you feel at home. The adventurously curated artworks on the walls, hung salon style, and the objects in the room all invite closer inspection. Your instinct, as a guest, is simply to linger and to look.
With our compliments, all of our guests receive the following:
- Butler Service
- Les Clefs d’Or concierge service
- 24- hour in-room dining
- Curated turndown service perfecting the art of slumber
- Luxury house car service
- 24-hour state-of-the-art fitness center complemented with access to Equinox NoMad, SoulCycle, Barry’s Bootcamp, and Humming Puppy Yoga and Meditation Center
- Maxi Bar with a unique collection of complimentary snacks and soft drinks
- Valet parking
- Complimentary garment pressing and overnight shoeshine
Each guestroom and suite features:
- Luxury handcrafted Duxiana Beds with Italian linen
- Marble bathrooms with polished nickel waterworks finishes and heated floors, custom bathroom amenities and Dyson hair dryers
- Nespresso coffee maker
- Complimentary high-speed Wi-Fi and Smart TV
- In-room tablet for guest services, room controls, entertainment, and numerous news publications via PressReader
- Marshall Bluetooth speaker
Sustainability Initiatives +
SUSTAINABILITY AT THE FIFTH
The Fifth Avenue takes pride in our efforts for energy efficiency and ecology.
Our energy-saving efforts include:
- HVAC and in-room electrical systems tied to occupancy.
- Energy is never wasted in vacant rooms.
- Air units outfitted with efficient energy recovery systems
- A chilled water system cooled by ambient air
- Kitchen exhaust units outfitted with pollution control
- LED lights in all guest rooms and public spaces consume less power
We also take the following steps:
- We’ve eliminated single-use plastics for our bath amenities
- We’ve minimized printing at check-in and check-out
- All the paint is low VOC, minimizing air pollution and emissions
- Our food and beverage operations follow high sustainability standards, including sourcing local ingredients and sustainably caught seafood
- Recycling programs are conveniently available for guests and staff
We have a goal to be net-neutral with carbon emissions and waste by 2030.
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